Reservations Pickup/WeDeliver Doordash Catering

Free Delivery in November through our own WeDeliver program!

       
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Welcome to The Post Rosedale!

We brew beers that are gosh darn delicious and fry up the crispiest, juiciest hot chicken around. Our kitchen, run by chef Brett Smith, serves family-style comfort food cooked with the love of your grandma and the skill of a trained chef. Our award-winning beers have been purposefully crafted to pair perfectly with your meal. Featured by Guy Fieri on Food Network’s Diners Drive-Ins, & Dives, our gluten-free fried bird is better than the rest.

We took the time to do our homework and get the best equipment around so that our fried chicken is perfectly juicy and crispy, every single time. We start with humanely raised, all natural chicken, brine it for hours, give it a dip in buttermilk, dredge it in  seasoned gluten-free flour, and then pressure fry it to crisp golden perfection. We rest it for a few minutes to let the flavors meld and season it with our spicy goodness shaker. All that love, care, and attention to detail makes our bird simply mouth-wateringly delicious.

 

Now on Tap

Mondays
BURGER NIGHT
All Locations

Jax Fish House Popup

The freshest sustainable seafood to help you recover from your Thanksgiving Feast!

Pre-order for pickup on
Saturday, November 28 between 2-4pm

Pre-Order Now