Find Post Beer

Welcome to The Post Lafayette!

The Post Brewing Company brews beers that are gosh darn delicious, memorable, and something you will want to put in your mouth repeatedly. Our beers have been purposefully designed to pair perfectly with your meal. Our kitchen, run by Chef Brett Smith, serves you delicious comfort food cooked with the love of your grandma and the skill of passionately trained chefs that is meant to be shared like a family supper. Featured by Guy Fieri on Food Network’s Diners Drive-Ins & Dives, our bird is better than the rest—humanely raised, all natural chickens are brined for hours, dipped in buttermilk, seasoned with gluten-free flour, and then fried to crispy golden perfection, just like your grammy used to make.

Our parking lot is tiny and mighty. If you aren’t able to park in it, please park along S. Public Road (it’s free!). Thanks for helping us keep our neighborhood free of clutter & cars.

 

Now on Tap

Weekly Specials

Monday

Burger Night // $8 Shot & a Beer

Tuesday

Chicken Fried Steak // $2 off all To-Go Beer

Wednesday

Chicken Pot Pie // $16 Pitchers of Elkhorn, Howdy & Townie

Thursday

Chicken Fried Lobster Roll // $6 Beer Flights

Friday

Fish Fry // $1 off Pints 11am-6pm

Saturday

Prime Rib

Tuesday

Chicken Fried Steak // $2 off all To-Go Beer

Thursday

Chicken Fried Lobster Roll // $6 Beer Flights

Saturday

Prime Rib

Sunday

Smoked Pork Ribs // $4 Bartender's Choice Beer

We throw great parties...
AND YOU CAN TOO!

Good Bird KitchenHot Chicken Loves Cold Beer

These birds are better than the rest. We took the time to do our homework, and use the best equipment around. It keeps our fried bird juicy while guaranteeing a crispy crust. A humanely raised, all-natural bird that has been brined for hours, taken a few laps in buttermilk and then dredged in seasoned gluten free flour. After that, it’s cooked to perfection. Fried chicken that is rested for a few minutes to let the flavors meld. Then seasoned again with our spicy goodness shaker. After all that love, care and attention to detail, our bird is simply mouth wateringly delicious.

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